Organik maddeler oksijen yoklu\u011funda ayr\u0131\u015ft\u0131\u011f\u0131nda -anaerobik olu\u015fum olarak adland\u0131r\u0131lan i\u015flem- hacimce %40-70 metan (CH4), %30-60 karbon dioksit (CO2), %1-5 di\u011fer gazlar [%0-1 hidrojen (H2), %0-3 hidrojen s\u00fclf\u00fcr (H2S)] i\u00e7eren bir gaz olu\u015fur. Bazen bu ayr\u0131\u015f\u0131m do\u011fal olarak batakl\u0131k etraflar\u0131nda ger\u00e7ekle\u015fir ve olu\u015fan gaza “batakl\u0131k gaz\u0131” denir. Di\u011fer durumlarda at\u0131ksu ar\u0131tma tesislerinde la\u011f\u0131m ayr\u0131\u015ft\u0131r\u0131l\u0131rken olu\u015fan gaza “sindirici gaz” denir. Son olarak, kat\u0131 at\u0131klar\u0131n depoland\u0131\u011f\u0131 arazi doldurulan yerlerde at\u0131klar\u0131n olu\u015fturdu\u011fu gaza “arazi doldurma gaz\u0131” denir. M\u00fc\u015fterek olarak, bu gaz kar\u0131\u015f\u0131mlar\u0131 biyogaz olarak bilinir. <\/p>\n
Renksiz, kokusuz, yan\u0131c\u0131 olan biyogaz i\u00e7in kullan\u0131lan di\u011fer ifadeler la\u011f\u0131m gaz\u0131, sulu \u00e7amur gaz\u0131, maden gaz\u0131, aptal ate\u015fi, inek pisli\u011fi gaz\u0131, biyoenerji, ve “gelece\u011fin yak\u0131t\u0131”d\u0131r. Yemek pi\u015firmek ve ayd\u0131nlanmak i\u00e7in d\u00f6rt ki\u015filik bir aile g\u00fcnde 4248litre biyogaz t\u00fcketir, bu da ailenin gecelik \u00e7\u00f6p\u00fc ve \u00fc\u00e7 ine\u011fin pisli\u011finin toplam\u0131ndan rahatl\u0131kla \u00fcretilecek miktarda biyogaz demektir. E\u011fer g\u00fcbre, mutfak at\u0131\u011f\u0131, bah\u00e7e at\u0131\u011f\u0131, malt art\u0131\u011f\u0131, posa art\u0131\u011f\u0131, market at\u0131\u011f\u0131, mezbaha at\u0131\u011f\u0131, ya\u011flar ve di\u011fer yerli-organik substratlar anaerobik olarak i\u015flemden ge\u00e7irilirse, mesela serbest oksijensiz olarak, biyogaz \u00fcretilir. <\/p>\n
Farkl\u0131 \u00e7e\u015fitlerden mikroorganizmalar anaerobik ko\u015fullar alt\u0131nda organik substratlar\u0131n karbonlar\u0131n\u0131 metabolize ederler. Bu i\u015flem -sindirim veya anaerobik fermantasyon- bir besin zincirini takip eder.Mesela, e\u011fer g\u00fcbre bu \u015fekilde i\u015flemden ge\u00e7irilirse, sindirilmi\u015f g\u00fcbre taze g\u00fcbreye g\u00f6re \u00e7ok daha az kokuyla son \u00fcr\u00fcn olarak elde edilir. Buna ek olarak, bu sindirilmi\u015f g\u00fcbre n\u00f6tr pH-derecesine sahiptir ve bitkilere uyguland\u0131\u011f\u0131ndaki yak\u0131c\u0131 etkisi ortadan kalkm\u0131\u015ft\u0131r. Sindirimden sonra azot genellikle organik ba\u011f\u0131n\u0131 yitirmi\u015f olur ve amonyak (NH4) formunda bulunur. Bundan dolay\u0131, bitki taraf\u0131ndan direk olarak \u00f6z\u00fcmsenebilir. Bu \u015fekilde \u00e7ift\u00e7i, g\u00fcbrele\u015ftirmenin basit ve ucuz bir yolunu elde eder. Pahal\u0131 mineral g\u00fcbrelerden vazge\u00e7ebilir. <\/p>\n
\u00dcretilen biyogaz\u0131n miktar\u0131 ba\u015flang\u0131\u00e7taki organik maddenin sadece miktar\u0131na de\u011fil kalitesine g\u00f6re de de\u011fi\u015fir.<\/p>\n","protected":false},"excerpt":{"rendered":"
Organik maddeler oksijen yoklu\u011funda ayr\u0131\u015ft\u0131\u011f\u0131nda -anaerobik olu\u015fum olarak adland\u0131r\u0131lan i\u015flem- hacimce %40-70 metan (CH4), %30-60 karbon dioksit (CO2), %1-5 di\u011fer gazlar [%0-1 hidrojen (H2), %0-3 hidrojen s\u00fclf\u00fcr (H2S)] i\u00e7eren bir gaz olu\u015fur. Bazen bu ayr\u0131\u015f\u0131m do\u011fal olarak batakl\u0131k etraflar\u0131nda ger\u00e7ekle\u015fir ve olu\u015fan gaza “batakl\u0131k gaz\u0131” denir. Di\u011fer durumlarda at\u0131ksu ar\u0131tma tesislerinde la\u011f\u0131m ayr\u0131\u015ft\u0131r\u0131l\u0131rken olu\u015fan gaza …<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1407,1403],"tags":[4609,4606,4608,2243,2388,2164,4607],"class_list":["post-1652","post","type-post","status-publish","format-standard","hentry","category-fen-ve-teknoloji-odevleri","category-odevler","tag-anaerobik-fermantasyon","tag-biyogaz-nedir","tag-hidrojen-sulfur","tag-karbon-dioksit","tag-mikroorganizma","tag-oksijen","tag-organik-madde"],"_links":{"self":[{"href":"https:\/\/www.islamidavet.com\/kutuphane\/wp-json\/wp\/v2\/posts\/1652","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.islamidavet.com\/kutuphane\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.islamidavet.com\/kutuphane\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.islamidavet.com\/kutuphane\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.islamidavet.com\/kutuphane\/wp-json\/wp\/v2\/comments?post=1652"}],"version-history":[{"count":0,"href":"https:\/\/www.islamidavet.com\/kutuphane\/wp-json\/wp\/v2\/posts\/1652\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.islamidavet.com\/kutuphane\/wp-json\/wp\/v2\/media?parent=1652"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.islamidavet.com\/kutuphane\/wp-json\/wp\/v2\/categories?post=1652"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.islamidavet.com\/kutuphane\/wp-json\/wp\/v2\/tags?post=1652"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}